A Dutch apple tart story

This story is about the comforting smell of cinnamon and the nostalgia that comes with apples baked in pastry. This collection of ingredients is symbolic in more than one part of the world for pure happiness.  Just like the warmth of a burning hearth and the simple joys of a steaming mug of tea, the apple tart is an emotional aphrodisiac.

As a regular traveler between Europe and North America, I have studied the similarities and differences between the American apple pie and the Dutch “appeltaart”  for some time. Just how food traditions weave themselves into cultural rituals fascinates me. This fact will  hopefully both explain and excuse the length of the following narrative that eventually does lead to one of my favorite (and most tested) recipes described in detail at the bottom of the page!

So without further ado, this is what I have to say about the Dutch appeltaart and the goodness of home baking. Continue reading